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                            Austin Bluebonnet Egg Show

                            Brazos Valley Poultry Club
                            Austin Bluebonnet Egg Show
                            August 13, 2011
                            -Celebrating the Beauty of the Egg Inside and Out-
                            Slide Show from the August 13th Egg Show

                            Video from Egg Show  Steve Jones, APA and ABA judge, shares insight on preparing your birds for poultry shows. Great info!
                            Picture
                            SCHEDULE OF EVENTS
                            8:30am-10:00am - Registration
                            10:15am - Judging Begins. Egg displays will be closed while judging is completed.
                            10:45am - Executive Meeting of the Brazos Valley Poultry Club
                            11:00am - Austin Backyard Poultry Meetup Group
                            11:15am - Guest Speaker Steve Jones - APA and ABA Judge
                            12:00pm - Break for refreshments, Raffling, and Egg Displays
                            12:40pm - Raffle Prize Winners announced
                            1:00pm - Table of Champions - Top Prize Winners Announced for the
                            First Annual Austin Bluebonnet Egg Show
                            EGG SHOW RULES
                            This is an Open Breed Egg Show. Eggs from all breeds of chickens will be on exhibit, and competing against each other for top honors at the first annual Austin Bluebonnet Egg Show.

                            Rules:
                            1. Open to all, youth and adult, in Texas and outside of Texas. Eggs entries must be produced by the exhibitor's chickens.
                            2. Exhibitor may submit two entries in each of the classes #1 - #6. An entry consists of three eggs. Eggs shall be fresh, shell natural.
                            3. Exhibitor may submit one entry, a single egg, in classes #7 - 8. Egg shall be fresh, shell natural.
                            4. Exhibits must be brought to Callahan's General Store between 8:30am and 10:00am on August 13th, 2011. If you need to mail your entry, please contact ranchetta@live.com for mailing instructions. All Class #7-8 entries must be hand delivered by the exhibitor the day of the show.
                            5. Once entered, all eggs become the property of the Brazos Valley Poultry Club. All of the eggs will be destroyed after judging and the conclusion of the show.
                            6. Make your entries early. Entries must be received by midnight August 10th, 2011. There is an additional $1.00 processing fee for late entries. We must reserve the right to reject entries received after all available space is taken.
                            7. Ribbons, trophies, prizes will be awarded Saturday, August 13th, 1:00pm. All entrants are eligible to receive prizes donated by our sponsors. All Brazos Valley Poultry Club members are eligible to receive the club sponsored prizes. To be eligible for all prizes, see below how to join with your entry.
                            Classes:
                            CLASS #1 Bantam White Egg
                            CLASS #2 Bantam Brown Egg
                            CLASS #3 Bantam All Other Color (AOC) Eggs
                            CLASS #4 Standard White Egg
                            CLASS #5 Standard Brown Egg
                            CLASS #6 Standard AOC Eggs
                            CLASS #7 Contents - One Egg Large Fowl
                            CLASS #8 Contents - One Egg Bantam
                            *White Classes include only white eggs. Tinted eggs and cream eggs are exhibited in AOC Class.
                            *Brown Classes include light and dark brown eggs. Tinted and beige eggs are exhibited in the AOC Class.
                            *All Other Color Eggs include blues, greens, olives, plums, beiges, creams, pinks, pastels, and tinted eggs
                            *Contents Class allows any single egg entry. It does not have to be breed specific, and is not being judged on its shell.
                            Judging:
                            Judging criteria for Class #1-6 will include
                            Uniformity - 25 points
                            Proper Size/Shape - 20 points
                            Texture - 20 points
                            Color 25 points
                            Cleanliness 10 points
                            ** Hint: Eggs should be uniform in color and size.

                            Judging criteria for Class #7-8 will include
                            Yolk Color a rich golden yellow - 30 points
                            Yolk Shape and Centering - 25 points
                            Clear Albumin with Defined Shape - 25 points
                            Chalazae Cords and Germ Spot Visible - 20 points
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